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Dessert
Citrus Salad
Cookie Tasting Party with Minted
Vanilla Meringue Bites
Chocolate Mousse
Aunt Elisa’s Olive Oil Cake
Devil’s Food Cake with Chocolate Mascarpone Cream
Ginger Vanilla Applesauce
Slow-cooked Rice Pudding and Ginger Honey Poached Pears
Vanilla Ice Cream Float with Cherry Sauce and Dr. Pepper
Yogurt with Honey, Pecans and Gingersnap Cookies
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Audrey’s turns three and bids goodbye
Egg on Puffpastry with Ham, Cheese, Butternut Squash and Bok Choy
English Muffin Bread
Citrus Salad
It’s a wrap – 2015