Happy New Year and here’s to healthy but yummy resolutions! I don’t usually set a goal to eat only healthful once the New Year sets in, but after weeks of cookies, cakes, stuffing and gravy my body seems to crave something fresh and full of vitamins. Citrus is always a welcome reprieve from all the heavy options we’ve been consuming in the past few weeks.
This salad is simple, colourful and can be made ahead. No real recipe required; just choose a nice selection of citrus fruit (oranges, clementines, mandarins, grapefruit), peel and slice them, arrange on a platter and sprinkle with cinnamon and slivers of mint if you wish. Eat this at a brunch, for breakfast or with some protein, such as ham or chicken for lunch.
