This was a short work week with us having Monday off. The highlight was seeing all the baby animals at the farm. Yes, we have a modern working farm in the middle of the city and it’s by far my favourite museum in town. I can’t get enough of baby goats, sheep, chicks, pigs and cows! We don’t have any big plans for the weekend – our regular line-up of classes and puttering around the house. Do you have any big plans?
Some specials I want to share with you this week:
- I’d love my house to be this colour
- Quiche Pockets with Mornay Sauce – a fancy take on a pizza pocket
- More small bites – Crisp Couscous and Saffron Cakes
- Red Pepper and Egg Galettes – you can never go wrong with puff pastry
- I need to get the Ottolenghi/Tamini cookbook Jerusalem – two of the recipes above are from it.
- What do you do with your avocado pits? I used to plant them, but I like this gilded version.
