Ricotta and Fruit Bread Pudding

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Yes, it’s January and we’re supposed to cook healthy, detox and eat more vegetables. While I did that with my roasted red pepper soup and even the roasted mushrooms, I could not resist trying this take on a bread pudding. And it’s January 27th – four weeks into the new year – so we need …

Croissant and Panetone Bread Pudding

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Recently I had some left over croissants and a big chunk of leftover Panetone – they were starting to go stale, so I decided to make bread pudding. Bread pudding tends to be a dessert in my grandmother’s home, but I thought I could change it up and make it for breakfast. I’m so glad …