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Category Archives: Meat and Seafood

Asian Inspired Pork Meatballs

November 25, 2013

I love these meatballs. They take just a bit of time, but the effort is really worth it. I first made a version of these meatballs based on the Donna Hay recipe from her Simple Dinners Cookbook – and I liked the recipe a lot without much change. But in the past two years I’ve …

Boneless Pork Chops with Apple Chutney

October 7, 2013

I found a different way to use all the apples we picked the other week – apple chutney! I love the sweet/tart flavours of apples with pork and this chutney has a bit of added heat to it that makes this simple meal stand out. If you make the chutney ahead of time this could …

Apple Chutney Pork Chops

Seafood Bake

August 12, 2013

As you are reading this we are sitting happily in Cape Cod, enjoying our summer vacation at the beach. I was impatiently waiting for this week of relaxation, sand, ocean air and excessive amount of seafood. To prepare for the trip we made this seafood bake at home. It’s based on this recipe, but I …

cape cod cod corn potatoes seafood bake shrimp

Easy Chicken with Tomatoes and Corn

May 27, 2013

I had no intention to post this recipe, but then I tried it and was surprised by the ease of the recipe and the great flavour we achieved. With summer officially on the horizon, we are busy using our BBQ and making the most of the outdoors. This easy recipe is perfect for this season …

chicken corn tomatoes

Asparagus with poached egg, prosciutto and pesto

May 20, 2013

Spring asparagus – green, fresh and so versatile. We get asparagus all year round, but having them in spring and eating local asparagus makes such a difference! I love the versatility of asparagus – you can throw them into pasta or risotto, add them to a salad or have them for breakfast. This version is …

asparagus pesto poached egg prosciutto

Spring Greens with Audrey’s and Sister Mag

May 13, 2013

I jumped at the chance to work with SisterMag. Way back, in the midst of winter, Thea and I were discussing how we could bring my previous collectible colour column to life with food. Spring Greens popped into my head and I started to make a long list of recipes that are green and relate …

Contributions Publications SisterMag Spring Greens

Be my Guest with House of Brinson – Shrimp and Grits

April 29, 2013

I’m super giddy to share this post with you today! It’s a new regular feature, and I am ecstatic that House of Brinson joined me to kick-off this series. In this new feature, called ‘Be my Guest’ I invite photographers and food bloggers to join me on the blog. Every six weeks the ‘guest’ will …

Be my Guest Shrimp and Grits

One-Pan Pork Tenderloin with Lemon and Potatoes

April 8, 2013

One-pan meals are my favourite – fast and a lot less clean-up. On days when we come home from work and need to get dinner on the table, I often choose this recipe. It’s not pasta, but just as easy to make. Truth be told, I often have to make a conscious effort not to default to …

lemon one-pot meal pork tenderloin potatoes

Eggs and Smoked Salmon Toasts

March 18, 2013

We seem to only eat eggs on the weekend. Sometimes I wonder why I don’t make eggs more often during the week. They are fast and keep you going. But weekday mornings are just crazy – between the kids not wanting to eat breakfast or get dressed, lunches and book bags to pack – I’m …

breakfast eggs smoked salmon toast

Simple Shrimp Tacos

January 28, 2013

Shrimp Tacos are a staple at our house – a fast weekday dinner that is sure to please even the picky eaters. I always have a bag of frozen shrimp in the freezer and a pack of tortillas. We quickly fry up the shrimp with some oil, garlic and cumin – maybe a dash of …

shrimp tacos

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