I was getting to a point where I thought we’d skip spring this year. Winter was not kind to us and hung around way too long. But finally this week, temperatures are rising and flowers are blooming – they are blooming outside, not just in my pot on the dining room table.
Nicer weather calls for outdoor chores this weekend – raking of leaves, cutting back of perennials, tidying of flowerbeds and pulling some things out of the shed. Not sure how much we’ll get done, but we’ll get started on it. I also need to work on my homework for The Style Lab photo styling class I’m taking. What are you up to this weekend?
Some specials I want to share with you this week:
- I love seeing Aimée’s culinary journey in pictures
- Cute and practical
- Spring baked eggs
- I like colours, and every week I look forward to these
- Simple and pretty
- Last day to vote for your favourite food blogs
